Slices

Mars Bar Slice 5-6 regular sized Mars Bars 1 tbsp margarine or butter 1 cup Rice Bubbles or Coco Pops(for a real chocolate flavour) 1 tbsp honey 1/2 cup chopped almonds 1/2 slab cooking chocolate Soften the Mars Bars in a bowl in the microwave until just soft and easy to stir. Do not melt …

Marshmallow Slice 1 packet Marie biscuits – crushed 125g butter – melted 100g packet pink marshmallows 1 tablespoon gelatine 1/4 cup milk 1 small bottle of cream 1 pkt red jelly 1 cup boiling water 1 cup cold water 1. Mix together the biscuits and butter thoroughly, then press evenly into a lamington tray. 2. …

Marshmallow Slice Base: 3 crushed Weet-Bix 3/4 cup Brown Sugar 1 cup desiccated Coconut 1 cup Plain Flour 125g Butter Filling: 2 cups Sugar 1 1/2 tbsp Gelatine 1 1/2 cups Water Red Food Colouring Vanilla Essence, to taste Topping: 90g White Vegetable shortening 1 cup Drinking Chocolate Preheat oven to 180°C. Lightly grease and …

Marshmallow Squares 50g butter 225g marshmallows 1/4 teaspoon vanilla essence 150g Rice Bubbles Melt butter in a saucepan, add marshmallows and cook over a low heat, stirring constantly until marshmallows are melted and mixture well blended. Remove from heat and stir in vanilla essence. Add Rice Bubbles and stir until well coated. Press mixture into …

Mixed Chocolate Brownies Makes 16 Melted butter to grease 85g good quality dark chocolate chopped 2 tsp instant coffee powder 125ml (1/2 cup) warm water 60g (3 tbsp) light butter/spread 155g (3/4 cup firmly packed) brown sugar 2 eggs, lightly whisked 75g (1/2 cup) plain flour 50 g (1/3 cup) SR flour 50 g (1/2 …

Muesli Bars 3 cups rice bubbles 1 cup rolled oats 1/2 cup toasted flaked almonds 1 cup coconut 1/2 cup chopped dried apricots 1 cup sultanas 1 tablespoon cocoa 1 cup milk chocolate bits 60g butter 3/4 cup sweetened condensed milk 1 tablespoon glucose 1. Combine first 8 ingredients. 2. Place butter, condensed milk and …

Muesli Bars 2 cups rolled oats 5 ‘Weet-Bix’, lightly crushed 1 cup flaked almonds, toasted 1 cup dried fruit medley 1/2 cup honey 1 cup pineapple juice 2 egg whites Preheat oven to 180°C. Grease and line a 20 x 30cm slice tin. Place honey and pineapple juice in a small saucepan. Simmer for 5 …

Muesli Bar 125g butter 1 cup brown sugar 1 tablespoon honey 2 cups rolled oats 1/4 cup sesame seeds 1/4 cup sunflower seeds 1/4 cup toasted coconut 1/4 cup nuts 1/4 cup sultanas 1/4 cup chopped up apricots 2 tablespoons unprocessed bran Line 20 x 30cm tin. Combine sugar butter and honey in saucepan and …

Muesli Bars 100grams butter 3/4 cup brown sugar 1/2 cup honey 1/2 cup peanut butter 2 cups rolled oats 1 cup shredded coconut 2 1/2 cups of cereal eg. rice bubbles/cornflakes 1/2 cup dried fruit Microwave the butter, sugar, honey and peanut butter together for 5 minutes stirring occasionally until melted. Add this to the …

Muesli Slice 250g butter 1 cup caster sugar 2 tbsp honey 2 1/2 cups rolled oats 3/4 cup desiccated coconut 1 cup cornflakes, lightly crushed 1/2 cup flaked almonds 1 tsp mixed spice 1/2 cup finely chopped dried apricots 1 cup mixed dried fruit 1. Preheat the oven to moderately slow 160C. Brush a shallow …

Muesli Slice 125g butter 1/3 cup brown sugar 2 tbsp honey 1 cup rolled oats 1/2 cup desiccated coconut 1/2 cup finely chopped dried apricots 1/2 cup finely chopped dried apples 1/2 cup sultanas 1/2 cup self raising flour # Preheat oven to moderate. Grease and line 20cm x 30cm lamington pan. # Combine butter, …

Mushroom, Ham and Zucchini Slice 6 eggs 1 cup SR Flour 1 cup grated zucchini 1 cup grated carrot 1 cup grated cheese 1 cup chopped ham 1 cup sliced mushrooms 1 onion, chopped pepper Beat eggs, then the flour and mix well. Add the other ingredients and mix. Pour into a greased deep sided …

Muesli Munchies 300g unsweetened muesli (without nuts) pinch of nutmeg 1 tsp ground cinnamon 60 g runny honey 125g brown sugar 125g butter 3 ripe bananas 180g fresh or semi dried dates chopped juice of 1 lemon Preheat oven 180c, grease baking tin. Mix muesli and spices together. Put honey, sugar and butter in a …

No-Bake Honey-Oat Bars 1/4 cup sugar 1/4 cup butter or margarine 1/3 cup honey 1/2 teaspoon ground cinnamon 1 cup diced dried fruit and raisin mixture 1-1/2 cups Wheaties cereal 1 cup quick-cooking oats 1/2 cup sliced almonds Butter square pan, 9 x 9 x 2 inches. Heat sugar, butter, honey and cinnamon to boiling …

No Bake Lemon Slice 3 cups crushed plain biscuits 2 cups shredded coconut 1 cup butter, chopped 1 small can (just over a cup) sweetened condensed milk zest and juice from 2 lemons Melt butter and condensed milk together, add all other ingredients and mix well, press into a slice tin lined with grease proof …

Oatmeal Slice 2 cups rolled oats 1 cup coconut 1/2 cup sugar 1 tsp baking powder 4 oz butter or margarine Melt butter, combine dry ingredients, add melted butter, press into tin approx. 11 in. x 7 in. Bake 1/2-3/4 hr. in moderate oven.

Passionfruit Slice Base: 1 cup self-raising flour 1/2 cup castor sugar pinch salt 1 cup coconut 125g butter, melted Topping: 1x400g tin condensed milk Juice of 2 small lemons Pulp of 2 passionfruit Base: Combine all ingredients. Line slice tray with greaseproof paper, and spread mixture in evenly. Bake in moderate oven 15 minutes. Cool. …

Passionfruit Slice 1 carton of thickened cream 1 cup of milk 1 packet of instant vanilla pudding mix 1 packet of morning coffee biscuits # Lay 1/2 packet of biscuits on bottom of tin. # Blend milk and cream, sprinkle over pudding mix and mix until thick enough to spread over biscuits. # Top with …

Passionfruit Slice Base: 1 cup self raising flour 1 cup shredded coconut 1/2 cup sugar 125g melted butter Topping: 125g cream cheese 395g can condensed milk Pulp of 4 passionfruits 4 tbsp lemon juice To prepare base: Combine flour, coconut and sugar in a bowl. Pour over melted butter and mix. Press mixture into a …

Peanut Butter Rice Bubble Slice 40g butter 250g marshmallows 1/2 cup crunchy peanut butter 3 cups rice bubbles Topping: 1/4 cup crunchy peanut butter 1 cup Milk Bits 1. Lightly grease a 19cm x 29cm rectangular slice pan. 2. Put butter, marshmallows and peanut butter in a micro-safe bowl. Cook in a 600 watt microwave …

Peanut Slices 6 ounces (about 180 gm) biscuit pastry 2 eggs (separated) 1 ounce (about 30 gm) melted butter or substitute 3/4 cup of sugar 1 tablespoon of plum or a berry jam 1 cup coconut 1/2 pound (about 225 gm) raw peanuts 1 cup corn cereal flakes Roll or press the biscuit pastry out …

Raspberry and Chocolate Brownies Makes 12 50g dark chocolate, chopped 60g butter 1/2 cup brown sugar 1 egg 1/4 cup plain flour 1/4 tsp baking powder 1 Tbsp cocoa powder 1/4 cup frozen raspberries Preheat the oven to 180C. Place the chocolate and butter in a small saucepan over low heat and stir until smooth. …

Raspberry Coconut Slice Makes about 18 pieces Cream 90g butter with 1/3 cup brown sugar. Add one egg yolk and 1 cup of plain flour, mix until combined. Press into a greased and lined 16 x 26cm shallow baking pan. Bake at 180C for 20 min. While warm, top with 3/4 cup raspberry jam. Beat …

Rice Bubble Slice 1 3/4 cups crunchy peanut butter 3/4 cup margarine Put these two ingredients in saucepan on low heat until melted then add these two ingredients that have been mixed together. 1 1/2 cups rice bubbles 2 1/2 cups icing sugar Stir until all combined then either roll in balls and dip into …

Rice Bubbles Squares 1/2 tsp. vanilla 1/4 cup butter 32 large marshmallows 4 cups Rice Bubbles Melt butter, vanilla and marshmallows over low heat, stirring constantly, until marshmallows are melted. Add Rice Bubbles and stir until cooled. Press into 8″ x 8″ pan. Cool and cut into squares.

Rice Bubble Toffee Slice I cup chopped dates 1/2 cup butter or margarine 1 cup sugar 4 cups Rice Bubbles Cooking chocolate for topping Melt butter and sugar, add dates and simmer for 10 minutes, or until it turns into a gooey toffee. Add rice bubbles, mix well. Press into a square baking tin or …

Rich Chocolate Brownies 140g/5oz dark chocolate 225g/8oz butter 5 eggs 450g/1lb caster sugar 110g/4oz plain flour 55g/2oz cocoa powder Heat the oven to 190C. Line a 20x30cm/8x12in roasting tin with baking parchment. Gently melt the butter and the sugar together in a large pan. Take off the heat and beat in the rest of the …

Ricotta Slice Makes 18 squares 1 sheet frozen sweet puff pastry 2 tablespoons jam of choice 500g light ricotta cheese 3 eggs 1/3 cup honey 2 tablespoons plain flour 1 teaspoon vanilla essence grated rind of 1 lemon icing sugar, to dust 1. Line an 18x28cm slab tin with pastry, rolling over edges. Bake in …

Sao Vanilla Slice 1/2 cup custard powder 1/2 cup caster sugar 3 cups milk 1 tsp vanilla essence 1 packet Arnott’s SAO Biscuits 1/2 cup of passionfruit pulp, fresh or canned 50g unsalted butter or margarine 3 cups icing sugar Place custard powder and sugar in a saucepan and make into a smooth paste with …

Sesame Bars 2 cups of sesame seeds 1 cup of crushed peanuts 3 Tbsp of honey 2 Tbsp of sugar Turn the saucepan on medium heat. Melt the honey and sugar together until sugar has dissolved. Add the sesame seeds and crushed peanuts until the mixture is moist and well combined. Keep stirring the mixture …

Simple Chocolate Slice Makes: 36 squares 200g unsalted butter 1/3 cup golden syrup 1/4 cup cream 1/2 cup sifted cocoa 200g packet Scotch Finger biscuits Grease and line a 20cm square slice tin. Place butter, golden syrup, cream and cocoa in a medium sized saucepan. Cook, stirring, until butter melts and mixture is smooth. Break …

Sour Cream and Apple Slice 1 Vanilla Cake Mix 100g Melted Butter 1 Cup of Coconut 1 Small Tin of Pie Apples 1 Egg 250g Sour Cream Cinnamon Combine melted butter, cake mix and coconut. Mix well. Spread over base of square tin and bake for 10 mins on 180c. Mash Apples. Spread over base. …

Strawberry Jelly Slice 2 Cups (250g) sweet biscuit crumbs 125g butter, melted 100g pack pink marshmallows 1 teaspoon gelatine 1/4 cup of milk 1/4 teaspoon strawberry essence (optional) 2/3 cup thickened cream 250g punnet strawberries, halved 2 x 100g packs strawberry jelly 2 cups boiling water Grease a 19cm x 29cm lamington pan. Combine biscuits …

Tangy Lemon Slice Base: 1 cup plain flour 125g margarine 1/4 cup icing sugar Topping: 2 tbsp lemon rind 1/2 cup lemon juice 3 eggs 1 cup caster sugar 1/2 cup plain flour Base: Cream sugar and margarine and add flour, press into tin and bake for 15 mins (180c). Topping: Mix lemon rind, juice, …

Triple-Choc Brownies 185g butter 185g dark chocolate, chopped 3 eggs 1 1/4 cups caster sugar 1 cup plain flour 1/2 cup cocoa powder 3/4 cup roughly chopped white chocolate 3/4 cup roughly chopped milk chocolate Preheat oven to 180 degrees C. Melt butter and dark chocolate in a saucepan over low heat and stir until …

Triple-Choc Brownies Makes about 24 250g Dark Chocolate 125g butter 1 cup brown sugar 3 eggs 1 cup plain flour, sifted 1/4 cup cocoa 1/2 cup white choc bits 1/2 cup dark choc bits 1/2 cup milk choc bits 1. Melt dark chocolate and butter in a saucepan over gentle heat. Cool slightly. 2. Beat …

Tropical Hedgehog Slice Serves: Makes 30 Pieces 175 grams butter 3/4 cup sugar 1/2 cup coconut 1/4 cup cocoa sifted 2 large eggs, beaten 1 tsp orange essence or oil 250 grams plain biscuits, roughly crushed 1 cup dried papaya, roughly chopped 1 cup dried pineapple, roughly chopped 1. In a saucepan stir together the …

Tropical Slice 200g coconut-flavoured biscuits crushed 100g butter, melted 60g white melts, melted star fruit slices to decorate Filling: 1 tablespoon gelatine 2 tablespoons water 1 x 200g tub tropical flavoured yoghurt 1/2 cup sweetened condensed milk 2 passionfruit 1/4 cup maple syrup 3/4 cup cream, whipped 1. Grease a 19cm x 29cm rectangular slice …

Vanilla Slice 250g morning coffee biscuits 2 cups milk 1 cup cream 85g packet instant vanilla pudding mix Icing: 1 cup icing sugar 2 tablespoons passionfruit pulp 2 tablespoons melted margarine 1. Line a 19cm square pan with foil. 2. Put milk and cream in a medium sized basin – sprinkle pudding mix on top. …

Weet-Bix Slice In a saucepan melt 155 grams of butter, then take it off the stove to cool a little. Then add the following: 3 well-crushed Weet-Bix or similar wheat breakfast biscuits 1 cup self raising flour sifted with 2 tablespoons powdered cocoa. 1/2 cup desiccated coconut 1/2 cup sultanas 1/4 cup dark chock bits …

White Choc Macadamia Slice 1 and half cups of crushed sweet biscuits 1 cup desiccated coconut 2 tablespoons icing sugar 1 cup macadamia nuts, chopped 125g melted butter 1 family block of white chocolate 400g condensed milk A small block of white chocolate Break up family block of white chocolate into bits no bigger than …

White Chocolate and Caramello Brownies 125g butter, chopped 1 x 180g block white chocolate, coarsely chopped 1/2 cup caster sugar 1 1/4 cup plain flour 2 eggs, lightly beaten extra 1 x 180g block white eating chocolate, coarsely chopped 1/2 x 250g Caramello chocolate bar, chilled, coarsely chopped icing-sugar mixture to decorate 1. Grease a …

White Chocolate-Macadamia Nut Bars 3/4 cup butter or margarine 1 1/2 cups packed brown sugar 1 tablespoon vanilla 2 eggs 2 cups all-purpose flour 1 1/2 teaspoons baking powder 1 cup coarsely chopped macadamia nuts or slivered almonds 1 cup white baking chips 1 teaspoon shortening Heat oven to 375ºF. Grease rectangular pan, 13x9x2 inches. …

Wholemeal Fruit Slice 1 cup wholemeal self-raising flour 1/2 cup coconut 1/2 cup firmly packed brown sugar 1 cup chopped dried fruit of your choice 1 cup reduced fat milk Grease a 19 x 29cm lamington pan. Line with enough baking paper to cover the ends of the pan. Place all the ingredients in a …