Iced Hazelnut Mocha
Serves 2
2 scoops vanilla ice-cream
2 scoops chocolate ice-cream
250ml (1 cup) fresh hazelnut coffee, chilled for 30 minutes
milk, to serve
nutmeg, to serve
Place 1 scoop of each ice-cream into each short glass. Pour over chilled coffee, then a dash of milk. Sprinkle with nutmeg to serve.