Diabetic Christmas Pudding
1 cup of mixed fruit
30g butter or margarine
210ml milk
60ml sweet sherry
Mix together in a saucepan and bring to the boil.
Remove from heat then add:
1 tsp carb soda
1 cup self raising flour
1 tsp mixed spice
Mix together and place in a steaming bowl.
Steam for 1 to 1.5 hours (can also be done in a cloth).